{"product_id":"a-complete-guide-to-quality-in-small-scale-wine-making","title":"A Complete Guide to Quality in Small-Scale Wine Making","description":"\u003cp\u003e\u003cstrong\u003eNew copy of A Complete Guide to Quality in Small-Scale Wine Making by John Anthony Considine, Elizabeth Frankish.\u003c\/strong\u003e - Hardcover, Published by Elsevier Science \u0026amp; Technology, ISBN-13: 9780323992879, ISBN-10: 0323992870.\u003c\/p\u003e\u003cp\u003eHassle-free 30-day returns. Free shipping on orders over $35.\u003c\/p\u003e","brand":"Elsevier Science \u0026 Technology","offers":[{"title":"Default Title","offer_id":46318000570602,"sku":"DS-CA-0323992870","price":137.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1735\/7290\/files\/41qE9NiEFAL.jpg?v=1790127277","url":"https:\/\/justgreatbooks.org\/products\/a-complete-guide-to-quality-in-small-scale-wine-making","provider":"Just Great Books","version":"1.0","type":"link"}