{"product_id":"confessions-of-a-french-baker-breadmaking-secrets-tips-and-recipes","title":"Confessions of a French Baker: Breadmaking Secrets, Tips, and Recipes","description":"\u003cp\u003e\u003cstrong\u003eNew copy of Confessions of a French Baker: Breadmaking Secrets, Tips, and Recipes by Peter Mayle.\u003c\/strong\u003e - Hardcover, Published by Knopf, 112 pages, ISBN-13: 9781400044740, ISBN-10: 140004474X.\u003c\/p\u003e\u003cp\u003eHassle-free 30-day returns. Free shipping on orders over $35.\u003c\/p\u003e","brand":"Knopf","offers":[{"title":"Default Title","offer_id":46304714031338,"sku":"DS-CA-140004474X","price":67.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1735\/7290\/files\/5112MvNMpJL.jpg?v=1789848309","url":"https:\/\/justgreatbooks.org\/products\/confessions-of-a-french-baker-breadmaking-secrets-tips-and-recipes","provider":"Just Great Books","version":"1.0","type":"link"}