{"product_id":"encyclopedia-of-pasta-volume-26","title":"Encyclopedia of Pasta: Volume 26","description":"\u003cp\u003e\u003cstrong\u003eNew copy of Encyclopedia of Pasta: Volume 26 by Oretta Zanini De Vita, Maureen Fant, Carol Field.\u003c\/strong\u003e - Paperback, Published by University of California Press, 400 pages, ISBN-13: 9780520322752, ISBN-10: 0520322754.\u003c\/p\u003e\u003cp\u003eHassle-free 30-day returns. Free shipping on orders over $35.\u003c\/p\u003e","brand":"University of California Press","offers":[{"title":"Default Title","offer_id":46310956466410,"sku":"DS-CA-0520322754","price":39.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1735\/7290\/files\/413Rle9igXL.jpg?v=1789995282","url":"https:\/\/justgreatbooks.org\/products\/encyclopedia-of-pasta-volume-26","provider":"Just Great Books","version":"1.0","type":"link"}