{"product_id":"how-to-taste-the-curious-cooks-handbook-to-seasoning-and-balance-from-umami-to-acid-and-beyo-ndwith-recipes","title":"How to Taste: The Curious Cooks Handbook to Seasoning and Balance, from Umami to Acid and Beyo ndwith Recipes","description":"\u003cp\u003e\u003cstrong\u003eNew copy of How to Taste: The Curious Cooks Handbook to Seasoning and Balance, from Umami to Acid and Beyo ndwith Recipes by Becky Selengut.\u003c\/strong\u003e - Hardcover, Published by Sasquatch Books, 223 pages, ISBN-13: 9781632171054, ISBN-10: 1632171058.\u003c\/p\u003e\u003cp\u003eHassle-free 30-day returns. Free shipping on orders over $35.\u003c\/p\u003e","brand":"Sasquatch Books","offers":[{"title":"Default Title","offer_id":46333149315306,"sku":"DS-CA-1632171058","price":86.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1735\/7290\/files\/515ypTomOPL.jpg?v=1790659578","url":"https:\/\/justgreatbooks.org\/products\/how-to-taste-the-curious-cooks-handbook-to-seasoning-and-balance-from-umami-to-acid-and-beyo-ndwith-recipes","provider":"Just Great Books","version":"1.0","type":"link"}