{"product_id":"marinades-rubs-brines-cures-and-glazes-400-recipes-for-poultry-meat-seafood-and-vegetables-a-cookbook","title":"Marinades, Rubs, Brines, Cures and Glazes: 400 Recipes for Poultry, Meat, Seafood, and Vegetables [A Cookbook]","description":"\u003cp\u003e\u003cstrong\u003eNew copy of Marinades, Rubs, Brines, Cures and Glazes: 400 Recipes for Poultry, Meat, Seafood, and Vegetables [A Cookbook] by Jim Tarantino.\u003c\/strong\u003e — Published by Ten Speed Press, 354 pages.\u003c\/p\u003e\u003cp\u003eHassle-free 30-day returns. Free shipping on orders over $35.\u003c\/p\u003e","brand":"Ten Speed Press","offers":[{"title":"Default Title","offer_id":46280741486826,"sku":"DS-CA-1580086144","price":30.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1735\/7290\/files\/51WSch701bL.jpg?v=1789225315","url":"https:\/\/justgreatbooks.org\/products\/marinades-rubs-brines-cures-and-glazes-400-recipes-for-poultry-meat-seafood-and-vegetables-a-cookbook","provider":"Just Great Books","version":"1.0","type":"link"}