{"product_id":"mastering-bread-the-art-and-practice-of-handmade-sourdough-yeast-bread-and-pastry-a-baking-book","title":"Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book]","description":"\u003cp\u003e\u003cstrong\u003eNew copy of Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book] by Marc Vetri, Claire Kopp McWilliams, David Joachim.\u003c\/strong\u003e - Hardcover, Published by Ten Speed Press, 304 pages.\u003c\/p\u003e\u003cp\u003eHassle-free 30-day returns. Free shipping on orders over $35.\u003c\/p\u003e","brand":"Ten Speed Press","offers":[{"title":"Default Title","offer_id":46287724478698,"sku":"DS-CA-1984856987","price":49.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1735\/7290\/files\/61Y_fFI71qL.jpg?v=1789435489","url":"https:\/\/justgreatbooks.org\/products\/mastering-bread-the-art-and-practice-of-handmade-sourdough-yeast-bread-and-pastry-a-baking-book","provider":"Just Great Books","version":"1.0","type":"link"}