{"product_id":"patisserie-at-home-the-essential-french-pastry-cookbook-techniques-from-dough-to-chocolate-and-creams","title":"Patisserie at Home: The Essential French Pastry Cookbook―Techniques from Dough to Chocolate and Creams","description":"\u003cp\u003e\u003cstrong\u003eNew copy of Patisserie at Home: The Essential French Pastry Cookbook―Techniques from Dough to Chocolate and Creams by Mélanie Dupuis.\u003c\/strong\u003e - Hardcover, Published by Harper, 287 pages, ISBN-13: 9780062445315, ISBN-10: 0062445316.\u003c\/p\u003e\u003cp\u003eHassle-free 30-day returns. Free shipping on orders over $35.\u003c\/p\u003e","brand":"Harper","offers":[{"title":"Used - Very Good","offer_id":46318975123690,"sku":"DSU-CA-0062445316","price":51.99,"currency_code":"CAD","in_stock":false},{"title":"New","offer_id":46304711573738,"sku":"DS-CA-0062445316","price":72.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1735\/7290\/files\/41rTveP7h1L.jpg?v=1789848226","url":"https:\/\/justgreatbooks.org\/products\/patisserie-at-home-the-essential-french-pastry-cookbook-techniques-from-dough-to-chocolate-and-creams","provider":"Just Great Books","version":"1.0","type":"link"}