{"product_id":"the-food-and-cooking-of-slovenia-traditions-ingredients-tastes-techniques-in-over-60-classic-recipes","title":"The Food and Cooking of Slovenia: Traditions, ingredients, tastes \u0026 techniques in over 60 classic recipes","description":"\u003cp\u003e\u003cstrong\u003eNew copy of The Food and Cooking of Slovenia: Traditions, ingredients, tastes \u0026amp; techniques in over 60 classic recipes by Janez Bogataj.\u003c\/strong\u003e - Hardcover, Published by Aquamarine.\u003c\/p\u003e\u003cp\u003eHassle-free 30-day returns. Free shipping on orders over $35.\u003c\/p\u003e","brand":"Aquamarine","offers":[{"title":"Default Title","offer_id":46289908302058,"sku":"DS-CA-1903141605","price":44.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1735\/7290\/files\/414CeooLjLL.jpg?v=1789486651","url":"https:\/\/justgreatbooks.org\/products\/the-food-and-cooking-of-slovenia-traditions-ingredients-tastes-techniques-in-over-60-classic-recipes","provider":"Just Great Books","version":"1.0","type":"link"}