{"product_id":"the-preservation-kitchen-the-craft-of-making-and-cooking-with-pickles-preserves-and-aigre-doux-a-cookbook","title":"The Preservation Kitchen: The Craft of Making and Cooking with Pickles, Preserves, and Aigre-doux [A Cookbook]","description":"\u003cp\u003e\u003cstrong\u003eNew copy of The Preservation Kitchen: The Craft of Making and Cooking with Pickles, Preserves, and Aigre-doux [A Cookbook] by Paul Virant.\u003c\/strong\u003e - Hardcover, Published by Ten Speed Press, 298 pages.\u003c\/p\u003e\u003cp\u003eHassle-free 30-day returns. Free shipping on orders over $35.\u003c\/p\u003e","brand":"Ten Speed Press","offers":[{"title":"Used - Very Good","offer_id":46290024857834,"sku":"DSU-CA-1607741008","price":28.99,"currency_code":"CAD","in_stock":true},{"title":"New","offer_id":46288103506154,"sku":"DS-CA-1607741008","price":39.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1735\/7290\/files\/51DWRZlDHsL.jpg?v=1789442991","url":"https:\/\/justgreatbooks.org\/products\/the-preservation-kitchen-the-craft-of-making-and-cooking-with-pickles-preserves-and-aigre-doux-a-cookbook","provider":"Just Great Books","version":"1.0","type":"link"}