{"product_id":"the-professional-chef","title":"The Professional Chef","description":"\u003cp\u003e\u003cstrong\u003eNew copy of The Professional Chef by Culinary Institute of America., The Culinary Institute of America (Cia), Elizabeth Riely.\u003c\/strong\u003e - Hardcover, Published by Wiley \u0026amp; Sons, Limited, John.\u003c\/p\u003e\u003cp\u003eHassle-free 30-day returns. Free shipping on orders over $35.\u003c\/p\u003e","brand":"Wiley \u0026 Sons, Limited, John","offers":[{"title":"Default Title","offer_id":46288885907690,"sku":"DS-CA-1119490952","price":125.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1735\/7290\/files\/51X8QzrgIHL.jpg?v=1789463071","url":"https:\/\/justgreatbooks.org\/products\/the-professional-chef","provider":"Just Great Books","version":"1.0","type":"link"}