{"product_id":"the-science-of-flavor-unlock-the-secrets-of-flavorful-cooking","title":"The Science of Flavor: Unlock the Secrets of Flavorful Cooking","description":"\u003cp\u003e\u003cstrong\u003eNew copy of The Science of Flavor: Unlock the Secrets of Flavorful Cooking by Stuart Farrimond.\u003c\/strong\u003e - Hardcover, Published by Dorling Kindersley Publishing, Incorporated, 224 pages, ISBN-13: 9780593844243, ISBN-10: 0593844246.\u003c\/p\u003e\u003cp\u003eHassle-free 30-day returns. Free shipping on orders over $35.\u003c\/p\u003e","brand":"Dorling Kindersley Publishing, Incorporated","offers":[{"title":"Default Title","offer_id":46325179384042,"sku":"DS-CA-0593844246","price":50.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1735\/7290\/files\/41-rY8HBy2L.jpg?v=1790281890","url":"https:\/\/justgreatbooks.org\/products\/the-science-of-flavor-unlock-the-secrets-of-flavorful-cooking","provider":"Just Great Books","version":"1.0","type":"link"}