American Girl Around the World Cookbook invites young cooks to explore international flavors with more than 50 simple, age-appropriate recipes. Organized by course, the book emphasizes easy-to-follow steps that build basic kitchen skills while introducing tastes from many countries.

Recipes range from snacks and small plates to soups, noodles, rice dishes and desserts, offering approachable versions of global favorites so kids can learn technique and palate in a fun, hands-on way. A handful of examples include pad thai, paella, tikka masala and kiwi pavlovas that pair global variety with kid-friendly preparation.

The volume includes colorful illustrations, an illustrated map with flags and playful passport-themed art, plus party ideas for sharing recipes with friends. Ideal for families and classrooms looking to broaden culinary knowledge and encourage creative cooking.

• More than 50 international, kid-tailored recipes
• Organized by course: snacks, soups, rice & noodles, desserts
• Illustrated map and passport-style artwork
• Step-by-step instructions to build kitchen confidence

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