Boy Meets Grill brings the bold, backyard cooking style of chef and TV personality Bobby Flay straight to the home grill. Drawing on his restaurant and television experience, Flay shows how to turn a simple cookout into a flavour-packed outdoor feast.
Featuring more than 125 recipes, this cookbook goes far beyond basic burgers and hot dogs. You’ll find inventive ideas for meat, poultry, and fish, plus soups and salads that are prepared partially or entirely on the grill. Each recipe is designed to capture smoky, charred flavours while staying approachable for everyday cooks.
Flay also shares his take on the ultimate grilled burger, along with tips for building heat, balancing spice, and using fresh ingredients to get restaurant-quality results at home. Whether you’re lighting up a gas or charcoal grill, the focus is on big taste, simple techniques, and relaxed, social cooking.
Inside this cookbook:
- 125+ recipes for meat, poultry, fish, soups, and salads
- Creative ways to use the grill beyond standard barbecue
- Step-by-step flavour ideas for backyard entertaining
- Bobby Flay’s signature approach to the perfect burger