Ideal for both home cooks and camp enthusiasts, Dutch Oven & Cast Iron Cooking provides over 100 versatile recipes that showcase the classic Dutch oven in all its uses. From crusty breads and flaky desserts to hearty stews and roasted meats, every recipe is adapted for indoor ovens or open flames.
Clear, step-by-step instructions guide you through seasoning, cleaning, and storing cast iron cookware, ensuring reliable results and long-lasting performance. Stunning color photography illustrates each stage, making complex techniques approachable.
Updated with new meal ideas and vibrant photography, this revised edition brings fresh inspiration to everyday cooking and outdoor gatherings. Whether you’re feeding a family around the campfire or hosting guests at home, you’ll find practical tips to elevate each dish.
Inside you'll find:
- Recipes for bread, breakfast dishes, soups, mains, sides, and desserts
- Tips on seasoning, drying, and maintaining cast iron
- Instructions for both oven and campfire cooking
- Adaptations for various heat sources and altitudes
Whether you’re baking in a cozy kitchen or cooking over coals, this revised and expanded edition turns every meal into a memorable feast.
We ship at a flat rate of $9.99 per order. Orders $45 and up ship free of charge.