Family Cookbook collects more than 700 recipes across breakfasts, lunches, dinners and snacks, each paired with a full‑colour photo and clear nutritional information. Recipes focus on approachable techniques and familiar ingredients so households can prepare balanced meals with confidence.

Practical guidance covers food allergies and picky eaters, while simple icons flag vegetarian, freezer‑friendly and super‑quick options. The book also explains preparing ahead, batching and freezing, and creative ways to reuse leftovers.

At 496 pages from Dorling Kindersley, this volume is organized for meal planning and variety, helping parents and cooks streamline weekly menus and save time in the kitchen.

• 700+ photographed recipes
• Nutritional data and dietary icons
• Allergy and picky‑eater guidance
• Make‑ahead, batching and freezing tips

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