Many individuals face persistent digestive discomfort from foods their body struggles to digest properly. Hypoallergenic Diet demystifies the concept of food sensitivities by outlining how certain ingredients can trigger bloating, cramps, fatigue and other gastrointestinal symptoms.

This complete guide blends scientific insight with practical advice. You’ll discover:

• A concise overview of common sensitivity symptoms, from gas and indigestion to diarrhea and constipation
• An explanation of the physiological and immunological processes behind food reactions
• Step-by-step elimination and reintroduction protocols to identify trigger foods
• Hypoallergenic recipes and meal plans tailored to support gut health

Endorsed by naturopathic doctors, dietitians and medical professionals, this resource empowers readers to take control of their diet. With clear instructions and evidence-based strategies, you can adapt your eating habits for renewed energy and digestive wellness.

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