The Thrifty Cookbook: 476 Ways to Eat Well with Leftovers

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The Thrifty Cookbook: 476 Ways to Eat Well with Leftovers

Author(s): Kate Colquhoun
Publisher: A&C Black
Binding: Paperback
Regular price $9.99
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The Thrifty Cookbook offers practical solutions to the millions of tonnes of food wasted each year. By showing how ordinary scraps, wrinkled fruit and past-their-prime vegetables can be transformed into delicious dishes, it makes low-cost, sustainable cooking accessible to everyone.

Inside, 476 recipes span every category you could imagine:

  • Bakes and gratins
  • Casseroles and stews
  • Soups and curries
  • Chutneys, marinades and more

Each recipe is designed to breathe new life into leftovers and reduce household waste. Whether you’re aiming to save money, cut down on environmental impact or simply explore creative cooking, this cookbook provides the inspiration and know-how to eat well with what’s already on hand.

Featuring clear instructions and handy tips for storing, reheating and repurposing ingredients, The Thrifty Cookbook makes it simple to embrace zero-waste cooking. Its approachable style and diverse recipe collection turn everyday meal planning into an eco-friendly culinary adventure.

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