Canning in the Modern Kitchen: More Than 100 Recipes for Canning and Cooking Fruits, Vegetables, and Meats : A Cookbook

Canning in the Modern Kitchen: More Than 100 Recipes for Canning and Cooking Fruits, Vegetables, and Meats : A Cookbook

Canning in the Modern Kitchen: More Than 100 Recipes for Canning and Cooking Fruits, Vegetables, and Meats : A Cookbook

Author(s): Jamie DeMent
Publisher: Rodale Books
Binding: Paperback
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New copy of Canning in the Modern Kitchen: More Than 100 Recipes for Canning and Cooking Fruits, Vegetables, and Meats : A Cookbook by Jamie DeMent. - Paperback, Published by Rodale Books, 223 pages.

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