Chuck's Day Off presents the relaxed, flavour-forward cooking the chef prefers on his day away from the restaurants. It translates casual, celebratory meals he makes for friends, family and staff into accessible recipes for the home kitchen.

The book collects more than 100 recipes—favorites from the TV series alongside new creations—grouped into menus and accompanied by short behind-the-scenes stories. Emphasis is on bold, comforting flavours and straightforward techniques rather than fussy steps.

Ideal for fans of the show and home cooks who like restaurant-inspired comfort food, the collection offers menus and tips that scale from weeknight dinners to small gatherings.

• 100+ recipes and complete menus
• Kitchen stories and context
• Practical techniques for home cooks
• Includes favourites from Garde Manger and Le Bremner

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