Cooking Basics for Dummies

6389941

Cooking Basics for Dummies

Author(s): Bryan Miller, Marie Rama, Eve Adamson, Wolfgang Puck
Publisher: Wiley
Binding: Paperback
Regular price $10.27
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Whether you’re ready to ditch take-out or explore a new hobby, Cooking Basics for Dummies equips you with essential kitchen skills. Packed with over 150 hassle-free recipes, it covers everything from soups and salads to sweet treats.

Key Techniques Covered

  • Boiling, poaching and steaming
  • Braising, grilling and one-pot meals
  • Creative salads and pasta dishes
  • Leftover makeovers and special-occasion menus

Alongside step-by-step instructions, find tips on stocking your pantry, organizing your space and budgeting ingredients. With clear guidance and adaptable recipes, this guide makes every meal a chance to impress and enjoy home cooking.

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