Noodles gathers more than a hundred recipes from around the world, offering practical techniques for pasta, ramen, pho, udon and other noodle traditions. Recipes range from quick weeknight bowls to show-stopping dishes for guests.
Clear, step-by-step instructions and vivid photography make it easy to learn essential skills—dough shaping, broth building, and simple finishing touches that lift everyday meals.
Perfect for cooks who want to deepen their comfort with noodles, the book balances familiar Italian and Asian classics with creative variations and even a few unexpected dessert ideas.
- Over 100 recipes spanning global noodle styles
- Technique tips for broths, doughs and sauces
- Photographs to guide plating and presentation
We ship at a flat rate of $9.99 per order. Orders $45 and up ship free of charge.