One Smart Cookie gathers 300 recipes for cookies, squares, brownies and biscotti, reworked to use less fat while keeping satisfying texture and taste. The updated edition reflects new ingredient guidance and practical baking tips.

You'll find a broad mix of treats, from intense chocolate cookies and cheesecake-style brownies to multigrain shortbreads, almond macaroons, rugelach and Nanaimo-style bars—plus lighter variations and international influences.

Clear notes explain fats, fiber and sensible ingredient swaps, and the book offers straightforward techniques to reduce calories in your favourite recipes without compromising flavor.

• 300 reduced-fat and reformulated recipes
• Practical fat-trimming and ingredient advice
• Wide range: cookies, brownies, squares & biscotti

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