Perfect Preserves gathers clear, practical recipes and techniques for turning fresh fruit and vegetables into jars of jams, jellies, curds, marmalades, cordials, chutneys and pickles. With more than 100 recipes, it explains how to choose produce, balance sugar and acid, and finish safe, flavorful jars.

Instructions suit garden harvests, allotment crops and market finds, and include timing tips, useful shortcuts and serving suggestions ranging from sweet spreads to savory sauces and liqueurs.

Designed for home cooks learning preserving or refining their technique, the recipes focus on dependable methods, balanced flavours and pantry-friendly results.

• Jams & Jellies
• Fruit Curds & Marmalades
• Liqueurs, Cordials & Butters
• Chutneys, Pickles & Relishes
• Sauces & Ketchups

We ship at a flat rate of $9.99 per order. Orders $35 and up ship free of charge.