The Chili Cookbook: A History of the One-Pot Classic, with Cook-off Worthy Recipes from Three-Bean to Four-Alarm and Con Carne to Vegetarian
The Chili Cookbook: A History of the One-Pot Classic, with Cook-off Worthy Recipes from Three-Bean to Four-Alarm and Con Carne to Vegetarian
Author(s): Robb Walsh
Publisher: Ten Speed Press
Binding: Hardcover
Regular price$2699
$26.99
/
- Free shipping on orders $35+
- 30 day returns
- New condition
- In stock, ready to ship
- Inventory on the way