Jewish Cuisine in Hungary: A Cultural History with 83 Authentic Recipes

Jewish Cuisine in Hungary: A Cultural History with 83 Authentic Recipes

Jewish Cuisine in Hungary: A Cultural History with 83 Authentic Recipes

Author(s): Andras Koerner
Publisher: Central European University Press
Binding: Paperback
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New copy of Jewish Cuisine in Hungary: A Cultural History with 83 Authentic Recipes by Andras Koerner. - Paperback, Published by Central European University Press, 420 pages, ISBN-13: 9789633862735, ISBN-10: 9633862736.

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