Menus that Made History: 100 iconic menus that capture the history of food

Menus that Made History: 100 iconic menus that capture the history of food

Menus that Made History: 100 iconic menus that capture the history of food

Author(s): Alex Johnson, Vincent Franklin
Publisher: Octopus Publishing Group
Binding: Hardcover
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New copy of Menus that Made History: 100 iconic menus that capture the history of food by Alex Johnson, Vincent Franklin. - Hardcover, Published by Octopus Publishing Group, 224 pages, ISBN-13: 9780857835284, ISBN-10: 0857835289.

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