Puerto Rican Cuisine in America: Nuyorican and Bodega Recipes

Puerto Rican Cuisine in America: Nuyorican and Bodega Recipes

Puerto Rican Cuisine in America: Nuyorican and Bodega Recipes

Author(s): Oswald Rivera
Publisher: Running Press
Binding: Paperback
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New copy of Puerto Rican Cuisine in America: Nuyorican and Bodega Recipes by Oswald Rivera. - Paperback, Published by Running Press, 336 pages, ISBN-13: 9780762456482, ISBN-10: 0762456485.

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