Name: The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from Around the World (Eggs, Milk, Meat, Fish and Drinking)
Brand: Zhong Xin Chu Ban She
SKU: DS-CA-7521704738
Price: 54.99 CAD
Availability: InStock

The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from Around the World (Eggs, Milk, Meat, Fish and Drinking)

Author(s): Sandor Katz

Publisher: Zhong Xin Chu Ban She

Binding: Paperback

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New copy of The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from Around the World (Eggs, Milk, Meat, Fish and Drinking) by Sandor Katz. - Paperback, Published by Zhong Xin Chu Ban She, ISBN-13: 9787521704730, ISBN-10: 7521704738.

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