Name: The Complete Book of Pasta Sauces: The Best Italian Pestos, Marinaras, Ragùs, and Other Cooked and Fresh Sauces for Every Type of Pasta Imaginable
Brand: Harvard Common Press
SKU: DS-CA-0760376476
Price: 42.99 CAD
Availability: InStock

The Complete Book of Pasta Sauces: The Best Italian Pestos, Marinaras, Ragùs, and Other Cooked and Fresh Sauces for Every Type of Pasta Imaginable

Author(s): Allan Bay

Publisher: Harvard Common Press

Binding: Paperback

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New copy of The Complete Book of Pasta Sauces: The Best Italian Pestos, Marinaras, Ragùs, and Other Cooked and Fresh Sauces for Every Type of Pasta Imaginable by Allan Bay. - Paperback, Published by Harvard Common Press, 256 pages, ISBN-13: 9780760376478, ISBN-10: 0760376476.

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