The Foxfire Book of Appalachian Cookery

The Foxfire Book of Appalachian Cookery

The Foxfire Book of Appalachian Cookery

Author(s): T. J. Smith, Sean Brock
Publisher: University of North Carolina Press
Binding: Hardcover
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New copy of The Foxfire Book of Appalachian Cookery by T. J. Smith, Sean Brock. - Hardcover, Published by University of North Carolina Press, 248 pages.

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A New Collection of Three Complete Novels — Snow in April; Wild Mountain Thyme; Flowers in the Rain
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